Ice Cream Cake from Barney’s Farm is a feminized variety created from the well-known pairing of Wedding Cake and Gelato 33. This genetic combination contributes to the strain’s characteristic aromatic profile, which is often associated with sweet, creamy notes supported by subtle earthy and vanilla-like undertones. The terpene composition-including elements commonly linked with limonene, myrcene, and caryophyllene-gives the variety a distinctive sensory identity within the broader collection of dessert-inspired strains.
Barney’s Farm, an Amsterdam-based seed producer with nearly three decades of experience, has built a reputation for delivering stable and recognizable genetic lines. Ice Cream Cake forms part of their continued development of feminized varieties, reflecting the brand’s commitment to documented lineage and consistent breeding practices. These seeds are available in both 3-pack and 5-pack formats, offering retailers flexible inventory options.
For long-term preservation, seeds are best stored in a cool, dark, and airtight environment to protect them from light and moisture. Organized labeling helps maintain clear stock management across different varieties.
